Small-batch & fresh
Each batch is cooked weekly, then delivered fresh. No long-storage industrial stock.
Premium 24h Beef Bone Broth
At least 1.5 kg bones per litre · hand-harvested Algarve sea salt · slow 24h simmer
See plans & pricing in the secure order form
Why People Trust Bò
4.9TrustpilotIngredient simplicity
Portuguese beef bones, water, and hand-harvested Algarve sea salt. Nothing extra.
Evidence-led process
1:1 bones-to-water and a full 24-hour simmer to maximise extraction quality.
Supports
Gut · Skin · Joints · Sleep
At least 1.5 kg bones per litre
24-hour slow simmer
3 ingredients only
Delivered to your door
Peniche • Óbidos • Caldas da Rainha • Lisbon • Oeiras • Estoril • Cascais • Sintra • Parede
Fresh weekly batches
Why Bone Broth?
We roast Portuguese beef marrow bones and simmer them for 24 hours with hand-harvested Algarve sea salt.
Slow cooking pulls collagen, amino acids and minerals out of the bones and into the broth in a form your body can absorb easily.
For centuries, people have used bone broths for recovery, resilience and comfort. Bò brings that tradition into your weekly routine.
The Craft Behind Bò
1:1 Bones to Water
We use at least 1.5 kg of bones per litre of water. This is our minimum standard for rich collagen extraction.
Pre-Washing & Scalding
Before roasting, every bone is pre-washed and treated with scalding brine to ensure purity.
2-Hour Roast at 180°C
Bones are roasted for 2 hours at 180°C to develop deep, complex flavors.
24-Hour Simmer
Full 24 hours below boiling point. Slow extraction pulls maximum collagen, amino acids, and minerals into every jar.
Fat Skimming & Jarring
After simmering, we carefully skim the fat and pour into glass jars. Each batch is made by hand in small quantities.
What Your Body Gets
Glycine
Supports a calmer nervous system and better sleep
Collagen
Building block for gut lining, skin and connective tissue
Minerals
Support strong bones and comfortable joints
Natural Electrolytes
From Algarve sea salt for hydration and balance
Naturally Gelatinous When Chilled
Real broth gels in the fridge because of collagen. Bò uses at least 1.5 kg bones per litre plus a full 24-hour simmer.
PERFECT GEL
RICH & THICK
How to Use Bò
Sip Like Tea
Morning or evening ritual — heat gently and drink as a nourishing cup
Dilute to Taste
Many prefer 1:1 with hot water for a lighter cup
Cacao & Coffee Base
Use instead of water in cacao, matcha, or coffee for extra nourishment
Cooking Base
Perfect for soups, stews, rice, and veggies
Small Weekly Batches
Bò is cooked once a week in limited quantity. Many customers get 2–4 jars to sip daily or cook through the week. If a week is sold out, your order goes to the next batch.
Perfect For
Athletes & Golfers
Better joint comfort and faster recovery
Wellness Lovers
A nourishing base for cacao and daily rituals
Busy Professionals
An easy daily gut & skin ritual
Questions & Answers
Ready for Real Bone Broth?
3
3 × Box (500ml)
€45.00
DeliveryFREE
Total
€45.00
Personal in-hand delivery · Peniche to Cascais via Lisbon
Next batch brews Monday. Order by Friday for this week's delivery.
Peniche • Óbidos • Caldas da Rainha • Lisbon • Oeiras • Estoril • Cascais • Sintra • Parede
€5 delivery · free on 3+ jars
Coming Soon
More From Bò
Photo coming soon
Bò Beef Jerky
Slow-dried from the same Portuguese beef. Carnivore-approved, no fillers, no sugar. Perfect on the go.
Reach out to pre-order
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